U NEED
1.Okra-1/4kg
2.Medium sized Onion -1
3.Tomato-1
4.Chilli powder-1tsp
5.Coriander pwdr-1/4tsp
6.Garam Masala-1/4tsp
7.Ginger Garlic paste-1tsp
8.Salt
9.Curry leaves
10.saunf powder/whole-1/2tsp
Method of Preparation.
1.Wash and dry okra , cut them into length pieces
2.In a pan heat 2tsp oil , shallow fry the okra's and keep aside.
3.In another pan put some oil and add saunf , chopped onions, ginger garlic paste ,tomato, curry leaves and saute them well.
4. When onion and tomato are fried well ,add chilli powder, coriander powder, garam masala, salt and saute for 2min.
5. Add shallow fried okra to onion masala and cook for 2 more minute.
6.If you like them crispy, add a spoon of rice flour at the end and cook.
